Delicately stuffed, lightly fried and finished with honey and sea salt, our courgette flower has returned for the season.
The Courgette Flower Is Back
A Barrafina favourite returns for the summer season.
At Barrafina, our menus follow the seasons, celebrating exceptional ingredients at their very best. As summer arrives, one of our most anticipated dishes makes its return: the Courgette Flower.
A long-standing favourite on our menu, each courgette is carefully selected at the height of its season, when its delicate texture and subtle flavour are at their finest. We stuff it with Spanish goat’s cheese, chosen for its fresh, tangy character, before coating it in a light batter and frying it until crisp and golden.
The dish is finished simply with orange blossom honey and a sprinkle of sea salt – a combination that balances sweet, savoury and floral notes while allowing the quality of the ingredients to shine through.
It’s a dish that captures the essence of summer at Barrafina: seasonal produce and uncomplicated cooking that lets exceptional ingredients speak for themselves.
Whether enjoyed as part of a longer meal at the counter or alongside a glass of wine and a few other favourites, the Courgette Flower is a true sign that summer has arrived.
Available across Barrafina restaurants for a limited time only.